Someone I know not well enough to voice my opinion on the subject said something like why didn’t God make potatoes a low-calorie food so I am here to say: God made them like that because their nutrition density IS what makes them healthy. By God I mean Andean agricultural technicians. Potato is healthy BECAUSE potato holds calories and vitamins. Do not malign potato
For all evolutionary history, life has struggled against calorie deficit… So much energy goes into finding food that there is no time for anything else. Our ancestors selectively bred root vegetables to create the potato, so that we might be the first species whose daily existence doesn’t consist of trying to find the nutrients necessary for survival. One potato can rival the calorie count of many hours of foraging… Eat a potato, and you free up so much time to create and build and connect with your fellow man. Without potato where would you be?? Do not stand on the shoulders of giants and think thyself tall!!
I nearly teared up reading “Andean agricultural technicians” bc fuck yes! these were members of Pre-Inca cultures who lived 7 to 10 thousand years ago, and they were scientists! food scientists and researchers and farmers whose names and language we can never know, who lived an inconceivably long time ago (pre-dating ancient civilizations in Egypt, China, India, Greece, and even some parts of Mesopotamia) and we are separated by millennia of time and history, but still for thousands of years the fruits vegetables of their labor and research have continued to nourish countless human lives, how is that not the most earthly form of a true miracle??? anyway yes potatoes are beautiful, salute their creators.
There are approximately 4000 varieties of potato in Peru. I’ve seen an incredible variety of corn and tomatoes, and root vegetables I’ve never seen before, on the local farmer markets. Yet some expats insist on buying only imported, expensive American brands of canned veggies… 🤷🏼♀️ Peruvian potatoes 👇🏼
It is long since time for us to start viewing plant domestication as the bioscience that it is. Because while the Andeans were creating potatoes, the ancient Mesoamericans were turning teosinte into corn:
And then there’s bananas, from Papua New Guinea:
These were not small, random changes, this was real concerted effort over years to turn inedible things into highly edible ones. And I’m convinced the main reason we’re reluctant to call them scientific achievements is, well, a racist one.
I really hope everyone reblogging this followed the link and read the article, because it’s larger point is really good
“Reproductive health and childbirth is a crutch, and Lucas gets away with it because his audience accepts that these things are mysterious and cannot be intervened with the way that that the loss of limbs can be remedied with robot prosthetics, or the way Luke can be rescued from near-death on Hoth by being submerged in a bacta tank. Having babies is worse than being mauled by a wampa ice creature or being chopped up by lightsabers and falling into a river of lava. Lucas can write a world like that, and worse, the audience will accept it.
But uteruses aren’t made of malignant magic. Women’s bodies are real physical things that can be studied and understood and when necessary, cured. ”
IDK about everyone else, but I’ve actually been certified as a doula and childbirth educator and worked in women’s health media for most of a decade.
All points valid, but “Help me OB-GYN Kenobi” broke me.
I’ve decided to use the term “convenience food” instead of “junk food.”
I think it’s more honest, and less loaded. It’s all food, some of it is more appropriate when you don’t have the spoons left for food prep. It takes slightly more energy to peel a banana than to open a bag of chips.
We try to save the convenience food for days when we need something easy, so eat a banana.
